Water Conditioning, Carolina Brew Supply

Water Conditioning

Displaying 1 to 7 (of 7 products)

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ACID BLEND - 2 OZ

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$5.99

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Weight : 0.50

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BREWER'S SEA SALT - 1 OZ

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$0.69

Used sparingly, sea salt will enhance and round out flavors in your beer, typically accentuating malty flavors over bitter ones. More commonly, a larger amount is used to...

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BURTON WATER SALTS - 1 OZ

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$0.55

Also known as brewing salts, it is a mixture of Gypsum, Calcium Carbonate and Epsom Salt. 1 tsp adds 1119 ppm per 1 gallon. For Pale Ales in the Burton on Trent style. Bu...

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CALCIUM CARBONATE - 1 OZ

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$0.99

In beermaking: Chalk. Sometimes used for temporary hardness in dark beers. Adjusts pH up. In winemaking: Used to lower acidity levels. 2.5 grams per gallon will roughl...

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CALCIUM CHLORIDE - 1 OZ

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$1.29

Calcium Chloride is not used for its flavor, but for its chemical properties in pickling, brining, cheese production and molecular gastronomy....

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FIVE STAR 5.2 pH STABILIZER

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$15.99

Five Star 5.2 pH Stabilizer is a proprietary blend of food-grade phonsphate butters (similar to brewer's salts) that will lock in your mash and kettle water at a pH of 5....

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GYPSUM - 1 OZ

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$0.59

Calcium Sulfate is used to add permanent hardness (Calcium ions) to brewing water. 1 gram in 1 gallon changes the salt levels by 61.5 ppm calcium, 147.5 ppm sulfate and a...

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Displaying 1 to 7 (of 7 products)

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$19.99

ACID BLEND - 2 OZ

BREWER'S SEA SALT - 1 OZ

BURTON WATER SALTS - 1 OZ

CALCIUM CARBONATE - 1 OZ

CALCIUM CHLORIDE - 1 OZ

FIVE STAR 5.2 pH STABILIZER

GYPSUM - 1 OZ

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