WLP028 - EDINBURGH SCOTTISH

Write Review
$9.99
Qty :
This strain produces underlying esters of pear and melon which work well with hop and malt derived notes. It’s medium to high alcohol tolerance is well-suited for strong Scotch-style ales or barleywine beers. This is a versatile strain that can be neutral at the low end of the recommended fermentation temperature range or provide more esters at the higher range.

Attenuation:
70.00-75.00
Flocculation:
Medium
Alcohol Tolerance:
Medium - High (8 - 12%)
Optimum Fermentation Temperature:
65.00-70.00

There are currently no product reviews.

Write Review

Manufacturers

Shopping Cart[more]

0 items

What's New?[more]